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Review: Home Chef & Freshly Meal Delivery Services During COVID-19
Since the COVID-19 quarantine began in late March 2020, I haven’t been back to a supermarket. I have my reasons: supermarkets have been among the places where coronavirus outbreaks have been found and, well, you’ve seen the “Karen” videos online. So, I decided to get my meals another way: using meal delivery services Home…
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The 7 Essential Grocery Items I Order From Milk & Eggs
For those of who have known me as a freelancer, big news: I work full-time for one of my clients and it’s a fun, but a lot of work. Now that I have less free time, ordering my groceries from Milk & Eggs is super convenient. There are several essential grocery items I order from Milk…
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All About Truffles From Belbosco Truffles’ Daniel Wissman
Truffles are no doubt exquisite to eat and enjoy, but how much do we really know about them? Thanks to Daniel Wissman of Belbosco Truffles, we now know all about truffles, the amazing and decadent ingredient. Believe it or not, the truffle is a fungus, just like a mushroom. In fact, truffles are a…
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Hipcooks Class “Thai One On” Through CourseHorse
For about three years, I’ve worked close to Hipcooks West LA and have wanted to take a class there, because I love cooking classes. So I was super excited to have the chance to take the Hipcooks “Thai One On” class through Course Horse. Hipcooks has a lot of awesome cooking classes in Los Angeles and…
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Holiday Snacks Made With Lee Kum Kee Sriracha Mayo
We teamed up with Lee Kum Kee to make some holiday snacks using their awesome sauces! We chose the Sriracha Mayo, because you can never go wrong with Sriracha or mayonnaise. Then, we made two dishes to pair with the sauce: Spaghetti Squash Latkes (a take on potato latkes for Hanukkah) and a Pigs…
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Making Zumba Shakes
Recently, we partnered with Zumba to try out some of their Zumba Protien shakes: Thrilla Vanilla and other various flavors! I was totally game, because I like protein shakes and while the internet was going nuts over various topped-to-all-oblivion milkshakes on Instagram, I wanted to make a “healthier” alternative — and this was my chance…
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Making Macarons In A Sur La Table Class
About three years ago, I tried my hand at making macarons — and failed miserably. My peaks weren’t stiff enough, I didn’t use cream of tartar — I could go on and on about all the things I did wrong. So I’ve also had my eye on a macaron making class at Sur La…
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I Did The Dr. Oz 3-Day Detox Smoothie Cleanse
While I love food, I must admit that it can sometimes be hard on the stomach. Recently, I haven’t been feeling so good and I kept wondering if I should maybe try a cleanse, like every other Los Angeles resident. I began doing my research and finally decided to go with the Dr. Oz…
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Game of Thrones Feast: Sweetcorn Fritters & Lemon Bars
I have been the worst blogger. To my three real-life friends who read this, as well as the French spam bots who love to comment this blog, well, you know I have a good excuse. But it’s unrelated to food and television, so here we are. So, has anyone spoiled Game of Thrones for…